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INRA
24, chemin de Borde Rouge –Auzeville – CS52627
31326 Castanet Tolosan CEDEX - France

Dernière mise à jour : Mai 2018

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VOISIN Anne-Sophie

VOISIN Anne-Sophie
Chargée de recherches (CR1)
Pôle : GEAPSI
Equipe/Thème : Ecophysiologie
Courriel : anne-Sophie.voisin@dijon.inra.fr
Tel : 03.80.69.36.34
Fax : 03.80.69.32.62

Curriculum Vitae

since 2004 : researcher at INRA Dijon, "analysis and modelling of nitrogen nutrition strategies of legumes"
symbiotic nitrogen fixation of nodules.
2003 : Post Doc  at INRA Montpellier (LEPSE): involvement of ABA, ethylene or their interaction involved in the response of leaf growth to soil water deficit. An analysis using naturally occurring variation or genetic transformation of ABA production in maize.
2002 : PhD  Université de Bourgogne: Study of the functioning of nodulated roots of pea (Pisum sativum L.) in relation to soil nitrate availability, carbon flux in the plant and phenology : Growth of nodulated roots and symbiotic nitrogen fixation of nodules.
1998 : Ingénieur Agronome : AgroParisTech (formerly INAPG)

Activités de Recherche

My research activity aims at characterizing legume nitrogen nutritional strategies and their variations in response to modification of environmental or internal factors (such as CO2, solar radiation, nitrate, root pruning …). For this, I develop an ecophysiological approach that describes the establishment of roots and nodules together with their N uptake activities for nitrate uptake and symbiotic N2 fixation. The analysis accounts for interactions between nitrogen nutrition and carbon nutrition, and includes explicit representation of root architecture. Plant-microbe interactions in the rhizosphere can also be considered, in collaboration with microbial ecologists of the EcolDur group.

Setting up those analyses at different scales allows :

 - developing ecophysiological frameworks or models at the plant scale as tools to better characterize genetic variability associated to N nutrition in legumes, either based on intra-specific genetic variation (natural or induced, in pea) or on interspecific genetic variation (e.g. on 10 legumes species), in collaboration with geneticists of the GEAPSI group.

- quantifying nitrogen fluxes generated by legumes in the field during the growth cycle of legume crop (symbiotic fixation symbiotique, nitrate absorption), and the following crop in rotation (through legume crop residues and pre-crop effects), and their consequences on nitrogen fluxes in the soil-plant-atmosphere continuum (N2O emissions, mineralization and lixiviation of nitrate), in collaboration with agronomists of the EcolDur group. The comparative analysis of a wide range of legume species will allow identifying the plant traits determining those fluxe and in fine translating them into services et dis-services.

Activités d'enseignement

- Legumes in cropping systems : opportunities and constraints, M2 B2IPME, Université de Bourgogne, M2 FAGE, Université de Loraine
- Analysis and modeling of nitrogen nutrition in legumes : adaptation to fluctuating mineral N nutrition, M2 AAE, AgroParisTech, M1 B2IPME Université de Bourgogne
- Using isotopes in ecophysiolgy, M1 B2IPME, Université de Bourgogne

Publications

1. Articles publiés dans des revues à comité de lecture
Voisin A.S.,  Prudent M., Duc G., Salon C., 2015. Pea nodule gradients explain N nutrition and limited symbiotic fixation in hypernodulating mutants. Agronomy for sustainable Development, doi: 10.1007/s13593-015-0328-8, sous presse.
Louarn G., Pereira-Lopès E., Fustec J., Mary B, Voisin A.S., de Faccio Carvalho P.C., François Gastal F., 2015. The amounts and dynamics of nitrogen transfer to grasses differ in alfalfa and white clover-based grass-legume mixtures as a result of rooting strategies and rhizodeposit quality", Plant and Soil, 389: 289-305.
Cazenave A-B, Salon C, Jeudy C, Duc G, Voisin A-S. 2014. N2 fixation of pea hypernodulating mutants is more tolerant to root pruning than that of wild type. Plant and Soil, 378: 397-412
Voisin AS, Guéguen J, Huyghe C, Jeuffroy MH, Magrini MB, Meynard JM, Mougel C, Pellerin  S, Pelzer E. 2014. Legumes for feed, food, biomaterials and bioenergy in Europe. A review. Agronomy for Sustainable Development, 343:361-380. Doi: 10.1007/s13593-013-0189-y
Pagès L., Bécel C, Boukcim H, Moreau D, Nguyen C, Voisin AS. 2014. Calibration and evaluation of ArchiSimple, a parsimonious model of the root system architecture, Ecological Modeling, 90: 76-84.
Voisin AS, Cazenave AB, Duc G, Salon C. 2013. Pea nodule gradients explain C nutrition and depressed growth phenotype of hypernodulating mutants. Agronomy for sustainable development. 33:829–838.
Zancarini A., Mougel C., Voisin A.S., Prudent M., Salon C. Munier-Jolain N.G. 2012. Soil Nitrogen Availability and Plant Genotype Modify the Nutrition Strategies of M. truncatula and the Associated Rhizosphere Microbial Communities. PlosONE, 7 (10): 1.10.
Vadez V., Berger J.D., Warkentin T., Asseng S., Ratnakumar P.C., Rao K.P., Gaur P. M., Munier-Jolain N.G., Larmure A., Voisin A.S., Sharma H.C., Pande S., Sharma M.,  Krishnamurthy L., Zaman M. A. 2012. Adaptation of grain legumes to climatic changes: A review. Agronomy for Sustainable Development 32(1), 31-44
Naudin C, Corre-Hellou G, Voisin AS, Oury V, Salon C, Crozat Y, Jeuffroy MH. 2011. Inhibition and recovery of symbiotic N2 fixation of pea (Pisum sativum L.) by short-term exposures to nitrate. Plant and Soil 346: 275-287.
Voisin A.S., Munier-Jolain N.G., Salon C. 2010. The nodulation process is tightly linked to plant growth. An analysis using environmentally and genetically induced variation of nodule number and biomass in pea. Plant and Soil. 337: 399-412.
Salon C., Lepetit M., Gamas P., Jeudy C., Moreau S., Moreau D., Voisin A.S., Duc G., Bourion V., Munier-Jolain N. 2009. Analysis and modeling of the integrative response of Medicago truncatula to nitrogen constraints, Compte Rendus Biologie. 332: 1022-1033.
Moreau D., Voisin A.S., Salon C., Munier-Jolain NG. 2008. The model symbiotic association between Medicago truncatula cv. Jemalong and Rhizobium meliloti strain 2011 leads to N-stressed plants when symbiotic N2 fixation is the main N source for plant growth. Journal of Experimental Botany. 56 (13): 3509-3522.
Voisin A.S., Bourion V., Duc G., Salon C. 2007. Using an ecophysiological framework to analyse genetic variability associated to N nutrition of pea. Annals of Botany. 100 (7) : 1525-1536.
Bourion V., Duc G., Laguerre G., Voisin A.S., Depret G., Schneider C., Huart M., Salon C. 2007. Genetic variability in nodulation and root growth affects nitrogen fixation and accumulation in pea. Annals of Botany. 100 (3): 589-598.
Voisin A.S., Reidy B., Parent B., Rolland G., Redondo E., Gerentes D., Tardieu F. Muller B. 2006. Are ABA, ethylene or their interaction involved in the response of leaf growth to soil water deficit? An analysis using naturally occurring variation or genetic transformation of ABA production in maize. Plant Cell and Environment. 29: 1829-1840.
Voisin A.S., Salon C., Jeudy C., Warembourg F.R. 2003. Seasonal patterns of 13C partitioning between shoot and nodulated roots of N2-or nitrate fed- Pisum sativum L. Annals of Botany. 91 : 539-546.
Voisin A.S., Salon C., Jeudy C., Warembourg F.R. 2003. Root and nodule growth in Pisum sativum L. in relation to photosynthesis. Analysis using 13C labelling, Annals of Botany. 92 : 557-563.
Voisin A.S., Salon C., Jeudy C., Warembourg F.R. 2003. Symbiotic N2 fixation in relation to C economy of Pisum sativum L. as a function of plant phenology, Journal of Experimental Botany. 54 (393) : 2733-2744.
Voisin A.S., Salon C., Munier-Jolain N.G., Ney B. 2002. Effect of mineral nitrogen on nitrogen nutrition and biomass partitioning between the shoot and roots of pea (Pisum sativum L.). Plant and Soil. 242 : 251-262.
Voisin A.S., Salon C., Munier-Jolain N.G., Ney B. 2002. Quantitative effect of soil nitrate, growth potential and phenology on symbiotic nitrogen fixation of pea (Pisum sativum L.). Plant and Soil. 243 : 31-42.
Emery R.J.N., Munier-Jolain N.G., Voisin A.S., Salon C. 2002. Na+ content of xylem is closely related to root biomass in pea (Pisum sativum): a potential tool for studying root growth under controlled conditions and in the field. Canadian Journal of Plant Science. 82 : 567-577.
Salon S., Munier-Jolain N.G., Duc G., Voisin A.S., Grandgirard D., Larmure A., Emery R.J.N, Ney B. 2001. Grain legume seed filling in relation to nitrogen acquisition: a review and prospects with particular reference to pea. Agronomie. 21 : 539-552.
(Contribution à la réflexion)

 
2. Ouvrages, chapitres d'ouvrages

 Voisin AS, Gastal F. 2015. II – Nutrition azotée et fonctionnement agro-physiologique spécifique des  légumineuses, dans «"Les légumineuses pour des systèmes agricoles et alimentaires durables"», ouvrage commandé par le Comité N, P, C. coord A. Schneider, C. Huyghe, pp 1-39.
 
 Salon C., Avice, J.C., Bataillé M.P., Gallardo K., Jeudy C., Santoni A.L., Trouverie J., Voisin A.S. 2013. 34S and 15N labelling to model S and N flux in plants. In “Plant Metabolic Flux Analysis: Methods and Protocols », Publié par M. Dieuaide-Noubhani et A.P. Alonso aux éditions Springer, sous presse.
 
 Salon C., Avice J.C., Larmure A., Ourry A., Prudent M, Voisin A.S. 2011. Plant N fluxes and modulation by nitrogen, heat and water stresses: a review based on comparison of legumes and non legume plants, In: Abiotic Stress in Plants: Mechanisms and Adaptations. INTECH (eds)., http://www.intechweb.org/
                
 Voisin A.S., Salon C., Crozat Y. 2010. Root and nodule establishment In: Physiology of the pea crop. Munier-Jolain et al., coord. Quae Editions, Science Publishers, Enfield, New Hampshire, USA.s, pp 67-74.
 
 Voisin A.S., Salon C. 2010. Nitrogen nutrition efficiency. In: Physiology of the pea crop. Munier-Jolain et al., coord. Quae Editions, Science Publishers, Enfield, New Hampshire, USA.s, pp 74-82.
 
 Vocanson A., Munier-Jolain N., Voisin A.S., Ney B. 2010. Dilution curve. In: Physiology of the pea crop. Munier-Jolain et al., coord. Quae Editions, Science Publishers, Enfield, New Hampshire, USA.s, pp 61-67.
 
 Salon C., Voisin A.S., Delfosse O., Mary B. 2010. Methodologies for meauring symbiotic nitrogen fixation in the field. In: Physiology of the pea crop. Munier-Jolain et al., coord. Quae Editions, Science Publishers, Enfield, New Hampshire, USA.s, pp 83-87.
 
 Voisin A.S.,  Salon C., Amarger N., Delfosse O., Mary B. 2008. Theoretical evaluation of isotopic 15N methods for measurement of symbiotic nitrogen fixation in the field. In: Nitrogen Fixation Research Progress, G. N. Couto Ed, Nova Science Publishers Inc (eds), pp 331 - 354.
 
 Moreau D.,  Bourion V.,  Fournier H., de Larembergue H.,  Duc G., Salon C., Voisin A.S., Jeudy C. 2006. Medicaco Truncatula protocols: Phenotyping. In: The Medicago Truncatula Hand Book, U. Malthesius, EP. Journet, LW. Sumner (eds). http://www.noble.org/MedicagoHandbook/. ISBN 0-9754303-1-9.

Mots clés

Legumes, Symbiotic N2 fixation, Root architecture, N fluxes, Ecophysiogy, Modeling